Janet’s Hot Buttered Rum

  • spice rum
  • cinnamon stick
  • brown sugar
  • butter
  • apple cider-simmering

Put a shot of spiced rum, a cinnamon stick, a teaspoon brown sugar and about 1/2-3/4 teaspoon real butter in a coffee mug. Then heat fresh apple cider to just bubbling and fill remainder of cups with the cider. It’s fine with plain cider but even better if you have some mulling spices to add. I also sometimes add a bit of nutmeg and/or apple or pumpkin pie spice. It will cure what ails you!

From Janet Hollinger

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